LEMONGRASS STEAMED MUSSELS

sauteed in a coconut milk, lemongrass and green curry broth.
$9.

MUSHROOM FORESTIER

sautee of roasted mushrooms and fire roasted tomatoes in a sherry cream sauce with grilled ciabatta.
$11.

GREEN APPLE AND PORK WONTONS

ginger, scallions, green apples and pork served in a crispy wonton skin with a
sweet thai dipping sauce.
$9.

GRILLED HEARTS OF ROMAINE

crispy pancetta, house ceasar, asiago crouton.enhanced with cilantro, coconut milk and ginger mango cream.
$8.

ROASTED BEET SALAD

fried shallots, gorgonzola, sherry vinaigrette.
$8.

SOUP OF THE DAY

please ask your server
$8.

FRIED OYSTERS

tossed with lemon peel infused sea salt and served with a spicy housemade remoulade.
$12.

CRAB AND LOBSTER RANGOON

winter fruit soy sauce.
$11.