THAI BBQ BONELESS SHORT RIBS

gorgonzola yukon potato cake, sauteed brocolinni, pickled red onion.
$25.

PAN ROASTED LOCAL COD

butter poached lobster mashed potatoes, mango and lime coulis, grilled asparagus.
$24.

PAN SEARED  SCALLOPS

parsnip puree, applewood bacon, lentils and a cider buerre blanc.
$26.

MEATLOAF

all natural beef and pork, homestyle  mashed potatoes, mushroom  gravy, grilled asparagus.
$22.

BOURBON GLAZED PORK TENDERLOIN

sweet potato puree, sauteed spinach, pan roasted apples and pepper crusted pecans
$25.

SPICY PAD THAI

julienne vegetables tossed with rice noodles, cilantro lime  pesto,and ginger peanut sauce with crispy tofu. add seafood - $6
$18 / 24.

ALL NATURAL AMISH RAISED CHICKEN

white bean cassoulet, sauteed spinach,  roasted garlic jus.
$26.

CERTIFIED ANGUS SIRLOIN STEAK

12 oz. handcut sirloin,vermont cheddar and yukkon potato croquette, sauteed broccolini , roasted garlic herb butter.
$27